Birch Syrup Dark 125ml
Birch Syrup is a rare delicacy tapped from white birch trees. Unlike maple syrup, which requires 40 liters of sap to produce one liter of syrup, birch syrup requires between 85 and 150 liters of sap, depending on the tree and local environmental conditions each year. Its fabulous taste is unique - semi-sweet, rich, and sometimes described as combining the flavors of honey, caramel, liquorices, and molasses, with a spicy balsamic aftertaste. Birch syrup is used as a glaze for salmon, scallops, or pork tenderloin, in barbecue sauces, marinades, or salad dressings. In desserts it can be used to wake up a plain white cake mix, combined with whipped cream or ice-cream, or added to a wild rice pudding. It has a sturdy flavor and is often used as vanilla is used, as an extract. A little birch syrup goes a long way.
- Item #: Birch Syrup Dark 125ml
